Zero Excise Tax on Cider and Perry: Benefits for Growers and Consumers
This bill proposes eliminating excise tax on ciders and perries with up to 5% alcohol content. Starting January 1, 2025, these beverages may become cheaper for consumers, while producers, especially fruit growers, will benefit from better conditions for selling their products and utilizing apple and pear surpluses.
Key points
From January 1, 2025, cider and perry (up to 5% alcohol) will be exempt from excise tax, potentially lowering their prices in stores.
Cider and perry producers, including fruit growers, will gain better development conditions, easier sales, and the ability to utilize more apples and pears.
The abolition of excise tax also means no obligation to affix excise duty stamps (banderoles) on these beverages, simplifying formalities and reducing costs for producers.
Status:
In Progress
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