More Milk in Schools: New Student Nutrition Rules
This act aims to boost milk consumption in schools by offering students a wider variety. It ensures access to different types of milk, including flavored and lactose-free options, in line with the latest dietary guidelines. Additionally, students with dietary restrictions due to disabilities will receive appropriate milk substitutes with a doctor's note.
Key points
Schools will be required to offer students a variety of fluid milk, consistent with current dietary guidelines.
Students will have access to flavored, low-fat flavored, and lactose-free fluid milk options.
Milk substitutes will be provided for students with disabilities restricting their diet, upon a written statement from a licensed physician.
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