Federal agencies prohibited from banning specific foods in employee dining facilities.
This new bill aims to prevent federal agencies from prohibiting the serving of specific types of food in their dining facilities. This means federal employees will have more freedom in choosing their meals at work, without their employer imposing specific dietary restrictions. The act seeks to protect food choice autonomy in publicly funded workplaces.
Key points
Federal agencies and their contractors cannot ban specific food types in dining facilities.
The act aims to ensure freedom of food choice for federal employees.
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