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Farm to School Act: Boosting Local Food for Children's Meals.

This act expands and strengthens the Farm to School program, aiming to bring more local food to educational institutions. This means children will have access to healthier meals, and local farmers will find new markets for their produce. Increased funding and new rules will make it easier for schools and other institutions to partner with food producers.
Key points
Increases annual funding for the Farm to School program from $5 million to $15 million, providing more resources for local food in schools.
Broadens the program's definition to include planting gardens, purchasing from local producers, and agricultural and nutrition education.
Facilitates access for institutions, including schools, colleges, and non-profit organizations, to procure local food and utilize grants.
Supports Tribal communities by allowing federal funds to meet program matching requirements and prioritizing projects using traditional foods.
Sets a grant cap of $500,000 per project and a maximum project term of 3 years to ensure more efficient use of funds.
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Additional Information
Print number: 117_S_1328
Sponsor: Sen. Leahy, Patrick J. [D-VT]
Process start date: 2021-04-22