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Safe Food Packaging: Banning Harmful PFAS Substances

This act aims to protect citizens' health by prohibiting the use of harmful PFAS substances in food packaging. Starting January 1, 2024, manufacturers will not be able to use these chemicals, meaning safer food products for everyone.
Key points
Prohibition of PFAS substances in food packaging starting January 1, 2024.
PFAS are man-made chemicals that can be harmful to health.
The goal is to increase the safety of food available on the market.
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Additional Information
Print number: 117_S_3169
Sponsor: Sen. Hassan, Margaret Wood [D-NH]
Process start date: 2021-11-04