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Food Safety: Banning Sale of Contaminated Poppy Seeds

This new law aims to protect public health by prohibiting the sale of food containing unsafe poppy seeds. It mandates the establishment of maximum permissible contamination levels to prevent poisonings and unwarranted drug accusations.
Key points
Prohibits the sale of food with poppy seeds containing harmful substances like morphine or codeine.
Requires the government to set maximum safe contamination levels for poppy seeds within two years.
Aims to prevent cases of poisoning and false positive opiate tests from contaminated poppy seed consumption.
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Additional Information
Stephen Hacala Poppy Seed Safety Act
Print number: HR 6512
Sponsor: Rep. Womack, Steve [R-AR-3]
Process start date: 2023-11-29