arrow_back Trending Legislation
Share share

Mandatory Labeling of Alpha-gal Allergen in Food Products

This law mandates that alpha-gal (a sugar causing red meat allergy) be classified and labeled as a major food allergen. Starting January 1, 2026, food manufacturers must clearly disclose the presence of this ingredient on product labels. This change significantly improves safety and clarity for individuals suffering from Alpha-gal Syndrome.
Key points
Alpha-gal (the allergen linked to mammalian meat allergy) is added to the list of major food allergens requiring mandatory disclosure on food labels.
The new labeling requirements take effect on January 1, 2026, enhancing consumer safety for those with Alpha-gal Syndrome.
The requirement covers ingredients derived from certain mammals and red algae, but excludes products where alpha-gal levels are undetectable.
article Official text account_balance Process page notifications_active Track this Bill
gavel
Status:
Expired
Record your position for audit.
Why does your vote on bills matter?
It creates raw, undeniable proof. Civic Will provides the permanent data to verify the Government's loyalty towards its citizens (explained here). Start recording it now.
Additional Information
Alpha-gal Allergen Inclusion Act
Print number: HR 9382
Sponsor: Rep. Van Drew, Jefferson [R-NJ-2]
Process start date: 2024-08-16