What is the official ID of this bill?

The official print number for this legislation is S 2320.

When did the legislative process begin?

The process officially started on 2023-07-13.

Where can I read the full text of this legislation?

The full official text is available at: https://www.congress.gov/118/bills/s2320/BILLS-118s2320is.htm

Is this summary verified?

Yes. This content was analyzed by AI and verified by the Lustra Judge System on 2025-12-26.

Who is the primary sponsor?

The primary sponsor is Sen. Wyden, Ron [D-OR].

Which chamber initiated this legislation?

This legislation was initiated in the Senate.

What is the latest detailed status?

The latest detailed status is: Introduced in Senate

Analysis and Potential Impact of S 2320

We don't know, that is up to you to decide. Summarizing raw data with AI is fundamentally different from predicting socio-economic outcomes. As of 2026, we believe impact assessment strictly requires a human in the loop to verify and judge. Review our public AI processing logs for full transparency, and use Lustra to track active legislation for instant status push notifications.

Expanding Local, Fresh Produce in School Meals Program.

Q: What are the main provisions?

Key points include: Healthier School Meals: The program expands from 8 to 14 participating states, ensuring more children receive meals containing fresh, locally sourced produce. Support for Local Agriculture: States are prioritized based on their commitment to purchasing from small, local, and socially disadvantaged farmers, including Tribal producers. Dedicated Funding: $15 million is appropriated annually (FY 2024-2028) to cover procurement, administrative costs, and technical assistance for participating states.

This Act converts a pilot project into a permanent program aimed at increasing the availability of fresh, domestically grown, unprocessed fruits and vegetables in school meals. The goal is to enhance children's nutrition while providing economic support to small, local, and socially disadvantaged farmers. The program is funded with $15 million annually from 2024 through 2028.

Key points

Healthier School Meals: The program expands from 8 to 14 participating states, ensuring more children receive meals containing fresh, locally sourced produce.

Support for Local Agriculture: States are prioritized based on their commitment to purchasing from small, local, and socially disadvantaged farmers, including Tribal producers.

Dedicated Funding: $15 million is appropriated annually (FY 2024-2028) to cover procurement, administrative costs, and technical assistance for participating states.

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Status:

Expired

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Additional Information

Local School Foods Expansion Act of 2023

Print number: S 2320

Sponsor: Sen. Wyden, Ron [D-OR]

Process start date: 2023-07-13

System Note: Lustra is free, publicly auditable civic infrastructure, with full source code available on GitHub. You are reading sterilized legislative data, processed by our radical neutrality engine to strip political spin and retain factual mechanics. We process only official government data. Original documents remain the authoritative source, always verify them if you can.

Summarized by: gemini-2.5-flash-preview-09-2025

Source data: api.congress.gov

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Expanding Local, Fresh Produce in School Meals Program.

Key Questions about Expanding Local, Fresh Produce in School Meals Program.