Funding and Support for Urban and Innovative Farming to Boost Local Food Access.
This legislation allocates $50 million annually to expand urban agriculture, including vertical farms and community gardens, aiming to increase access to healthy food in cities. It establishes new grants and microgrants for small producers and provides them with technical assistance on legal and planning issues. Furthermore, the act supports projects converting food waste into energy, benefiting local environments.
Key points
Funding: Allocates $50 million annually (2024-2028) to support urban farms, community gardens, and innovative growing technologies (e.g., hydroponics).
Food Access: Authorizes grants and microgrants for organizations, local governments, and schools to improve access to fresh food in underserved areas.
Farmer Support: Provides technical assistance for business incorporation, navigating local zoning laws, and implementing environmental conservation techniques.
Waste and Energy: Funds projects for constructing large-scale composting or anaerobic digestion facilities to convert food waste into energy.
Status:
Expired
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