Mandatory Clear Labeling for Imitation Meat Products: The Real MEAT Act.
This Act aims to ensure consumers can make informed choices by clearly distinguishing between real meat products and their imitations. It mandates that products resembling beef, pork, or poultry but containing no actual meat must be labeled with the word 'imitation.' This change provides citizens with clarity about what they are purchasing and consuming, directly impacting their dietary choices and personal finances.
Key points
Labeling Requirement: Products imitating meat (beef, pork, poultry) must bear the word 'imitation' on the label, along with a clear statement that the product is not derived from, or does not contain, meat.
Increased Consumer Transparency: The change helps citizens make informed decisions when choosing between traditional meat products and plant-based or artificial alternatives.
Agency Coordination: If the FDA determines a product is misbranded, it must notify the USDA, which is authorized to initiate enforcement actions if the FDA fails to act.
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