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Easier Local Food Production: Reduced Meat Inspection for Owners

This act aims to simplify local food production by exempting certain livestock owners from federal meat inspection requirements. If meat is for personal use, household, non-paying guests, or employees, it will not require standard inspection. This could make locally sourced food more accessible to citizens and reduce regulatory burdens for small-scale producers.
Key points
Inspection Exemption: Livestock owners slaughtering, preparing, or transporting meat solely for their own use (or for household, guests, employees) are exempt from federal inspection.
Support for Local Food: The change is intended to support local food systems and make it easier to access products from small producers.
Owner Responsibility: Owners must maintain custody and specific identification of the meat, even if an agent assists in slaughter or preparation.
article Official text account_balance Process page
Introduced
Citizen Poll
No votes cast
Additional Information
Print number: 119_HR_5341
Sponsor: Rep. Vindman, Eugene Simon [D-VA-7]
Process start date: 2025-09-11
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Summarized by: gemini-2.5-flash-preview-05-20
Source data: api.congress.gov
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OFFICIAL LEGAL TITLE

LOCAL Foods Act of 2025

FREQUENTLY ASKED QUESTIONS

What is the official ID of this bill?

The official print number for this legislation is 119_HR_5341.

Which chamber initiated this legislation?

This legislation was initiated in the House of Representatives.

When did the legislative process begin?

The process officially started on 2025-09-11.

What are the main provisions?

Key points include:

  • Inspection Exemption: Livestock owners slaughtering, preparing, or transporting meat solely for their own use (or for household, guests, employees) are exempt from federal inspection.
  • Support for Local Food: The change is intended to support local food systems and make it easier to access products from small producers.
  • Owner Responsibility: Owners must maintain custody and specific identification of the meat, even if an agent assists in slaughter or preparation.
What is the specific legal status?

The current status is Introduced.

Where can I read the full text of this legislation?

The full official text is available at: View full text

Who is the primary sponsor?

The primary sponsor is Rep. Vindman, Eugene Simon [D-VA-7].

What is the latest detailed status?

The latest detailed status is: Referred to the House Committee on Agriculture.

Is this summary verified?

Yes. This content was analyzed by AI and verified by the Lustra Judge System on 2025-12-23.

CATEGORIES

Agriculture