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Risk-Based Oversight for Organic Food Integrity Act

This bill updates how organic farms and food handlers are inspected to better protect the 'organic' label. It focuses resources on high-risk areas while potentially reducing paperwork and costs for low-risk domestic farmers.
Key points
Mandatory annual on-site inspections for all foreign organic producers exporting to the U.S.
Flexible inspection schedules for domestic farms, allowing virtual checks between triennial on-site visits for low-risk operations.
Authorization of virtual inspection methods for brokers and handlers who do not physically touch the organic products.
A new study to identify ways to reduce administrative burdens for farmers with a strong history of compliance.
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Status:
Introduced
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Additional Information
Risk-based Oversight for Integrity Act
Print number: HR 8157
Sponsor: Rep. Wied, Tony [R-WI-8]
Process start date: 2026-03-27