Dietary Guidelines Reform: New Rules for Healthy Eating
This act changes how official dietary guidelines are created, impacting what is recommended as a healthy diet for citizens. The new rules aim to ensure guidelines are based on the latest science, are more transparent, consider the needs of individuals with chronic diseases, and are affordable and accessible for everyone.
Key points
Dietary guidelines will be updated at least every 10 years, instead of 5, with options for more frequent updates if needed.
New guidelines must be based on strong scientific evidence, consider individuals with chronic diseases, and be affordable.
An independent advisory board of experts will be established to provide scientific questions for the guidelines.
Increased transparency: disclosure of conflicts of interest for advisory committee members and publication of management plans.
Guidelines will exclude topics unrelated to diet, such as taxation, social welfare policies, or agricultural practices.
Funding of $5 million annually is provided to implement these changes.
Introduced
Additional Information
Print number: 119_S_1129
Sponsor: Sen. Marshall, Roger [R-KS]
Process start date: 2025-03-25