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Protecting Common Food and Wine Names in Foreign Markets

This act aims to protect the ability of American producers to use commonly known names for food products and wines, such as "Parmesan" or "Swiss," in foreign markets. This ensures that US citizens' favorite products, made in the United States, will continue to be available under their familiar names worldwide, supporting American exports and the economy.
Key points
The act defines and protects "common names" for agricultural and food products, including cheeses, meats, wines, and beers, to prevent their exclusive assignment to specific geographical regions outside the US.
The US government will negotiate with other countries to secure the right for American producers to use these common names in international markets.
The goal is to support American food and beverage exports, which can lead to greater product availability and variety for consumers, and price stability.
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Introduced
Citizen Poll
No votes cast
Additional Information
Print number: 119_S_1230
Sponsor: Sen. Thune, John [R-SD]
Process start date: 2025-04-01